Food Service Supervisor

Job Description & How to Apply Below
Salary:
Hourly: min. $13.50 for 40.0 hours per week

Anticipated Start Date:
As soon as possible

Terms of Employment:
Permanent, Full-Time

Employment Conditions
Shift, Weekend, Day, Evening

Languages:
French, English

Education:
High School

Credentials (certificates, licences, memberships, courses, etc.)
Not required

Experience:
1 year to less than 2 years

Work Setting:
Restaurant

Supervisory Experience:
Food and beverage servers; Kitchen and food service helpers

Work Conditions and Physical Capabilities:
Fast-paced environment; Work under pressure; Standing for extended periods

Ability to Supervise:
5-10 people